Importance of claw quality in cattle: Review and recommendations to achieve genetic improvement. Report of the E.A.A.P. working group on “claw quality in cattle”
- 1 August 1986
- journal article
- review article
- Published by Elsevier in Livestock Production Science
- Vol. 15 (2) , 133-152
- https://doi.org/10.1016/0301-6226(86)90023-0
Abstract
No abstract availableKeywords
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- MEASUREMENT ERRORS OF VARIOUS METHODS FOR DETERMINING HOOF LOAD AND HOOF FORM IN CATTLE1978
- Some observations on the incidence of lameness in dairy cattle in West CheshireVeterinary Record, 1972