Folacin activity of frozen convenience foods
- 16 November 1973
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 63 (5) , 536-539
- https://doi.org/10.1016/s0002-8223(21)09237-3
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The Free and Total Folate Activity in Foods Available on the Canadian MarketCanadian Institute of Food Science and Technology Journal, 1972
- Free and Total Folate Activity in Strained Baby FoodsCanadian Institute of Food Technology Journal, 1971
- Nutritional Folate Deficiency in the United KingdomScottish Medical Journal, 1969
- A Method for Measuring Folate in Food and Its Application to a Hospital DietThe American Journal of Clinical Nutrition, 1968
- THE AVAILABILITY OF FOOD FOLATE*British Journal of Haematology, 1968