IMPROVEMENT OF GLUCOSE PRESERVATION IN BLOOD-SAMPLES
- 1 October 1990
- journal article
- research article
- Vol. 28 (10) , 689-690
Abstract
Preservation of blood glucose is better with added D-mannose than with added sodium fluoride. Nearly complete preservation can be achieved by the use of both D-mannose and sodium fluoride.This publication has 6 references indexed in Scilit:
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