The effect of diet and vitamin E on liver injury due to carbon tetrachloride.
- 1 December 1967
- journal article
- Vol. 48 (6) , 632-6
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- The effect of diet and 1,1,1-trichloro-2,2-bis-(p-chlorophenyl)ethane (DDT) on microsomal hydroxylating enzymes and on sensitivity of rats to carbon tetrachloride poisoningBiochemical Journal, 1966
- Lipoperoxidation of Rat Liver Microsomal Lipids induced by Carbon TetrachlorideNature, 1966
- Effect of Selenium on Incisor Depigmentation and Carbon Tetrachloride Poisoning in Vitamin E-Deficient RatsExperimental Biology and Medicine, 1966
- Relative HepatotoxicityArchives of environmental health, 1964
- Vitamin E deficiency and ion transport in rat-liver slicesBiochemical Journal, 1963
- THE EFFECT OF ANTIOXIDANTS ON POISONING BY CARBON TETRACHLORIDEImmunology & Cell Biology, 1962
- Protection by Antioxidants against Lethal Doses of Carbon TetrachlorideNature, 1961
- “In Vitro” Hemolysis of Erythrocytes from Vitamin E Deficient Rats and Chicks.Acta Physiologica Scandinavica, 1955
- THE NON-SPECIFICITY OF SUSPENSIONS OF SODIUM XANTHINE IN PROTECTING THE LIVER AGAINST INJURY BY CHLOROFORM, AND THE PROBABLE CAUSE OF ITS ACTION 12Journal of Clinical Investigation, 1939