Abstract
Studies on the damage and losses of wheat crop caused by the migratory grasshopper, Melanoplus sanguinipes (Fabr.), were carried out under field conditions during 1972 and 1973. A significant inverse relationship was evident between grasshopper density and grain yield. Loss in yield may occur due to grasshopper infestation in different ways: (1) early hatching of grasshoppers may completely destroy newly-germinated seedlings; (2) a gradual defoliation of the crop throughout the growing season reduces yield and grade of the seed due to reduction of plants’ photosynthetic efficiency; (3) headclipping occurs towards the end of the season when leaves have been completely destroyed. The role of weather factors in shaping the impact of grasshoppers on the crop is discussed.