Studies on Autolysis of Clostridium botulinum Type A

• 1 January 1968
• journal article
• Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
• Vol. 9  (5) , 358-363
• https://doi.org/10.3358/shokueishi.9.358

Abstract

Keywords

• STUDIES ON AUTOLYSIS
• CLOSTRIDIUM BOTULINUM TYPE
• AUTOLYSIS OF CLOSTRIDIUM