ANALYSIS BY DANSYLATION OF AMINO ACIDS DISSOLVED IN MARINE AND FRESHWATERS1

• 1 March 1970
• journal article
• research article
• Published by Wiley in Limnology and Oceanography
• Vol. 15  (2) , 250-256
• https://doi.org/10.4319/lo.1970.15.2.0250

Abstract

Keywords

• DISSOLVED
• DANSYLATED
• AMINO ACIDS
• SERINE
• CHROMATOGRAPHY
• GLYCINE
• ALANINE
• ASPARTIC
• FOLD