Prediction of Chemical Biotransfer of Organic Chemicals from Cattle Diet into Beef and Milk Using the Molecular Connectivity Index
- 1 February 1996
- journal article
- Published by American Chemical Society (ACS) in Environmental Science & Technology
- Vol. 30 (3) , 984-989
- https://doi.org/10.1021/es950398c
Abstract
No abstract availableKeywords
This publication has 42 references indexed in Scilit:
- The Precision of QSAR Methods For Estimating Intermedia Transfer Factors in Exposure AssessmentsSAR and QSAR in Environmental Research, 1993
- Correlation of bioconcentration factors of chemicals in aquatic and terrestrial organisms with their physical and chemical propertiesEnvironmental Science & Technology, 1980
- Determination of residues of chlorpyrifos, its oxygen analog, and 3,5,6-trichloro-2-pyridinol in tissues of cattle fed chlorpyrifosJournal of Agricultural and Food Chemistry, 1977
- Excretion and residues of the herbicides benzoylprop-ethyl flamprop-isopropyl and flamprop-methyl in cows, pigs and hensPesticide Science, 1976
- The metabolism and residues of [14C]Endrin in lactating cows and laying hensPesticide Science, 1976
- Partition coefficient to measure bioconcentration potential of organic chemicals in fishEnvironmental Science & Technology, 1974
- Total carbon-14 residues and dieldrin residues in milk and tissues of cows fed carbon-14-dieldrinJournal of Agricultural and Food Chemistry, 1974
- Chlordane residues in milk and fat of cows fed HCS 3260 (high purity chlordane) in the dietBulletin of Environmental Contamination and Toxicology, 1973
- Residue study of phenoxy herbicides in milk and creamJournal of Agricultural and Food Chemistry, 1972
- Toxicologic and metabolic studies on pentachloronitrobenzeneToxicology and Applied Pharmacology, 1971