Consumption of Fresh and Evaporated Milk and Dry Milk Solids
- 1 December 1955
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 31 (12) , 1228-1231
- https://doi.org/10.1016/s0002-8223(21)23744-9
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- World Wide OpportunitiesJournal of the American Dietetic Association, 1955