Autoxidation of methyl linolenate and methyl linoleate: The effect of α‐tocopherol
- 1 September 1981
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 32 (9) , 898-904
- https://doi.org/10.1002/jsfa.2740320908
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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