DEVELOPMENT OF A SEMISYNTHETIC RESEARCH DIET FOR YOUNG SWINE

Abstract
A growth assay was conducted to determine the crude protein requirement of weanling pigs fed a semisynthetic diet including synthetic amino acids. The protein requirement was found to be no greater than 12%, since pigs fed 12 and 14% protein performed equally well. Dietary crude protein levels of 16 and 18% depressed both rate of gain and efficiency of feed utilization.

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