Studies on the modification and processing of prolipoprotein in Escherichia coli. Effects of structural alterations in prolipoprotein on its maturation in wild type and lpp mutants.
Open Access
- 1 May 1984
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 259 (10) , 6098-6104
- https://doi.org/10.1016/s0021-9258(20)82110-3
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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