Epidemiological and Bacteriological Examination on nine Outbreaks of Food Poisoning due to Heat-resistant Clostridium perfringens in Tokyo
- 1 January 1970
- journal article
- Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- Vol. 11 (4) , 282-291
- https://doi.org/10.3358/shokueishi.11.282
Abstract
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