Investigation of algae and yeast for α-tocopherol and α-tocopherolquinone content
- 1 October 1968
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 7 (10) , 1893-1896
- https://doi.org/10.1016/s0031-9422(00)86670-4
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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- Tocopherol, Ubiquinones and Ubichromenols in Yeasts and MushroomsNature, 1961