Fractionation of Starch Amylopectin and Amylose by High Performance Gel Filtration Chromatography
- 1 January 1992
- journal article
- Published by Wiley in Starch ‐ Stärke
- Vol. 44 (2) , 53-55
- https://doi.org/10.1002/star.19920440205
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Rapid analysis of starch, amylose and amylopectin by high-performance size-exclusion chromatographyJournal of Chromatography A, 1985
- Physicochemical Studies on Starches. Part 63. The Molecular Size and Shape of AmylopectinStarch ‐ Stärke, 1972
- Studies on the biosynthesis of starch granules : Part III. The properties of the components of starches from the growing potato tuberCarbohydrate Research, 1965