Etude de la valeur alimentaire des pailles de céréales traitées ou non à la soude. I. - Influence du traitement à la soude
Open Access
- 31 December 1981
- journal article
- research article
- Published by EDP Sciences in Animal Research
- Vol. 31 (3) , 195-214
- https://doi.org/10.1051/animres:19820301
Abstract
Animal Research, formerly Annales de Zootechnie, publishes original articles, reviews, notes and symposium proceedings concerning research on farm animalsKeywords
This publication has 6 references indexed in Scilit:
- Chemical processing of wheat straw and cotton by-products for fattening cattle 3. Performance of animals receiving material in complete feedsAnimal Science, 1980
- Chemical processing of wheat straw and cotton by-products for fattening cattle 2. Performance of animals receiving material after drying and pelletingAnimal Science, 1978
- Differences between cattle and sheep in their digestion and relative intake of a mature tropical grass hayAnimal Feed Science and Technology, 1978
- Valeur alimentaire des pailles de céréales chez le mouton. II. — Influence de l'espèce de la variété et du séjour sur le sol avant ramassage sur la valeur alimentaire des pailles de céréalesAnimal Research, 1978
- PERTE DE COMPOSÉS VOLATILS LORS DE LA DÉTERMINATION A L'ÉTUVE DE LA TENEUR EN MATIÈRE SÈCHE DES ENSILAGESAnimal Research, 1975
- The voluntary intake of food by sheep and cattle in relation to their energy requirements for maintenanceAnimal Science, 1966