Effect of Sugar Analogues on Growth, Sugar Utilization, and Acid Production by Streptococcus mutans
- 1 May 1975
- journal article
- Published by SAGE Publications in Journal of Dental Research
- Vol. 54 (3) , 433-440
- https://doi.org/10.1177/00220345750540030301
Abstract
Studies on the effect of various structural analogues of glucose of phosphoenolpyruvate (PEP)-dependent sugar transport in Streptococcus mutans showed that sugars with alterations at carbon 2 were markedly inhibitory. Low concentrations of the non-fermentable analogue D -2-deoxyglucose (2-deoxyG) blocked the growth of S mutans in broth media containing various fermentable sugars. Acid production by S mutans from. both exogenous glucose and intracellular storage polysaccharide was inhibited by 2-deoxyG. The analogue is bacteriostatic, and large quantities of intracellular 2-deoxyG-6-PO4 accumulate during exposure of S mutans to the sugar.Keywords
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