Preparation of macroporous glucomannan spherical gels beads and their gel permeation chromatographic properties in an aqueous system.
- 1 January 1988
- journal article
- Published by The Chemical Society of Japan in NIPPON KAGAKU KAISHI
- No. 1,p. 61-68
- https://doi.org/10.1246/nikkashi.1988.61
Abstract
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