Effect of dietary fatty acids on experimental manifestation of salmonella-associated arthritis in rats II. Effect of dietary fatty acids on experimental manifestation of salmonella-associated arthritis in rats
- 1 October 1987
- journal article
- research article
- Published by Elsevier in Prostaglandins, Leukotrienes and Medicine
- Vol. 29 (2-3) , 199-204
- https://doi.org/10.1016/0262-1746(87)90009-6
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
- EFFECTS OF MANIPULATION OF DIETARY FATTY ACIDS ON CLINICAL MANIFESTATIONS OF RHEUMATOID ARTHRITISThe Lancet, 1985
- Enzyme with dual lipoxygenase activities catalyzes leukotriene A4 synthesis from arachidonic acid.Proceedings of the National Academy of Sciences, 1984
- Biosynthesis and biological activity of leukotriene B5Prostaglandins, 1984
- Effects of dietary enrichment with eicosapentaenoic acid upon autoimmune nephritis in female NZBXNZW/F1 MICEArthritis & Rheumatism, 1983
- Suppression of chronic inflammation by evening primrose oilProgress in Lipid Research, 1981
- Prostaglandins and essential fatty acids in regulation of autoimmunity and development of antibodies to DNA in NZB X NZW F1 miceProgress in Lipid Research, 1981
- EICOSAPENTAENOIC ACID AND PLATELET FUNCTION IN TAPANESEThe Lancet, 1980
- EICOSAPENTAENOIC ACID AND PREVENTION OF THROMBOSIS AND ATHEROSCLEROSIS?Published by Elsevier ,1978
- Pathogenesis of Salmonella-associated arithritis in the ratInfection and Immunity, 1975
- Effect of Prostaglandin E1 on Adjuvant ArthritisNature, 1971