Thermal Diffusivity of Papaya Fruit (Carica papaya L., Var. Solo)
- 1 July 1984
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 49 (4) , 1219
- https://doi.org/10.1111/j.1365-2621.1984.tb10438.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Temperature Control as an Alternative to Ethylene Dibromide Fumigation for the Control of Fruit Flies (Diptera: Tephritidae) in PapayaJournal of Economic Entomology, 1984