Partial purification and characterization of a hydroxamic acid glucoside β-d-glucosidase from maize
- 1 August 1992
- journal article
- Published by Elsevier in Phytochemistry
- Vol. 31 (8) , 2609-2612
- https://doi.org/10.1016/0031-9422(92)83595-p
Abstract
No abstract availableKeywords
This publication has 29 references indexed in Scilit:
- Cyanogenesis in PlantsPlant Physiology, 1990
- Separation and quantification of cyclic hydroxamic acids and related compounds by high-pressure liquid chromatographyJournal of Agricultural and Food Chemistry, 1988
- Effects of hydroxamic acids on the resistance of wheat to the aphid Sitobion avenaeAnnals of Applied Biology, 1986
- Effects of 2-β-D-glucosyl-4-hydroxy-7-methoxy-1,4-benzoxazin-3-one onSchizaphis graminum (rondani) (insecta, aphididae) feeding on artificial dietsCellular and Molecular Life Sciences, 1985
- Biochemical Basis of Resistance in Corn to the Corn Leaf Aphid1Crop Science, 1983
- The aglycone specificity of plant ß-glycosidasesTrends in Biochemical Sciences, 1982
- Effects of Hydroxamic Acids Isolated from Gramineae on Adenosine 5′-triphosphate Synthesis in ChloroplastsPlant Physiology, 1981
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976
- Mechanism of the transformation of 2,4-dihydroxy-1,4-benzoxazin-3-ones and 2-hydroxy-2-methyl-4-methoxy-1,4-benzoxazin-3-one to 2-benzoxazolinoneThe Journal of Organic Chemistry, 1972
- Precursors of Benzoxazolinone in Rye Plants. I. Precursor II, the Aglucone.Acta Chemica Scandinavica, 1960