Effects of body weight, breed and sex on killing-out percentage and non-carcass component weights in lambs
- 31 December 1983
- journal article
- Published by Elsevier in Meat Science
- Vol. 9 (2) , 89-99
- https://doi.org/10.1016/0309-1740(83)90019-0
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Value of conformation as an indicator of sheep carcass composition within and between breedsAnimal Science, 1981
- The significance of breed in the prediction of lamb carcass composition from fat thickness measurementsAnimal Science, 1980
- Carcass composition in four sheep breeds: the importance of type of breed and stage of maturityAnimal Science, 1980
- Effects of the plane of nutrition on growth and the development of carcass quality in lambs Part I. The effects of High and Low planes of nutrition at different agesThe Journal of Agricultural Science, 1952
- The growth of lambs before and after birth in relation to the level of nutritionThe Journal of Agricultural Science, 1948