Studies on degradation of fats by microorganisms. II. The mechanism of formation of ketones from fatty acids

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1 January 1952

journal article
research article
Published by Elsevier in Archives of Biochemistry and Biophysics

Vol. 35 (1) , 23-33
https://doi.org/10.1016/s0003-9861(52)80049-9

Abstract

No abstract available

Keywords

This publication has 5 references indexed in Scilit:

Studies on degradation of fats by microorganisms. I. Preliminary investigations on enzyme systems involved in the spoilage of fats
Archives of Biochemistry and Biophysics, 1951
Ketogenesis-antiketogenesis
Biochemical Journal, 1935
On the Mechanism of Oxalic Acid Formation by Aspergillus niger
Biochemical Journal, 1919
Further Studies of the Mode of Oxidation of Phenyl Derivatives of Fatty Acids in the Animal Organism
Published by Elsevier ,1908
COMPARATIVE STUDIES OF THE MODE OF OXIDATION OF PHENYL DERIVATIVES OF FATTY ACIDS BY THE ANIMAL ORGANISM AND BY HYDROGEN PEROXIDE
Published by Elsevier ,1908