Studies on the effect of capsaicin on metabolic reactions of isolated rat liver mitochondria

This publication has 14 references indexed in Scilit:

• Duodenal mucosal response to the pungent principle of hot pepper (capsaicin) in the rat: Light and electron microscopic study
  Toxicology and Applied Pharmacology, 1974
• Effects of SC-26096 [2-methyl-3-oxo-2-azabicyclo (2.2.2.) octan-6-exo-yl 5-(4-biphenylyl)-3-methyl valerate], a new hypolipidemic agent, on mitochondrial respiration and oxidative phosphorylation
  Biochemical Pharmacology, 1974
• The structure of mitochondrial ATPase
  Biochimica et Biophysica Acta (BBA) - Reviews on Bioenergetics, 1973
• Inhibition of electron and energy transfer in rat liver mitochondria by nordihydroguaiaretic acid
  Biochemistry, 1972
• Mitochondrial Changes in Preoptic Neurones after Capsaicin Desensitization of the Hypothalamic Thermodetectors in Rats
  Nature, 1971
• The actions of disulfiram and 2,2'-dithiopyridine on oxidative phosphorylation and ion transport by rat liver mitochondria
  Biochemical Pharmacology, 1970
• Mitochondrial alterations in the spinal ganglion cells of the rat accompanying the long-lasting sensory disturbance induced by capsaicin
  Life Sciences, 1969
• Dithiothreitol, a New Protective Reagent for SH Groups^*
  Biochemistry, 1964
• Protein Determination of Large Numbers of Samples
  Analytical Chemistry, 1959
• The enzymic hydrolysis of adenosine triphosphate by liver mitochondria. 1. Activities at different pH values
  Biochemical Journal, 1957