Fact and Fancy in Nutrition and Food Science1
- 1 September 1971
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 59 (3) , 203-211
- https://doi.org/10.1016/s0002-8223(21)14031-3
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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