Production of L-phenylalanine from acetamidocinnamic acid usingBacillus sphaericus andParacoccus denitrificans
- 1 October 1985
- journal article
- Published by Springer Nature in Applied Biochemistry and Biotechnology
- Vol. 11 (5) , 367-376
- https://doi.org/10.1007/bf02798670
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
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- Frequency dependence of electron lifetime in one-dimensional metalsSolid State Communications, 1976
- Improved direct method for determination of keto acids by 2,4-dinitrophenylhydrazineAnalytical Biochemistry, 1971
- ON THE ENZYMATIC PREPARATION OF L-PHENYLALANINE.The Journal of General and Applied Microbiology, 1959