Transnational Corporations and Asymmetries in the Latin American Food System

• 1 January 1984
• journal article
• Published by JSTOR in Bulletin of Latin American Research
• Vol. 3  (1) , 63
• https://doi.org/10.2307/3338188

Abstract

Keywords

• ASYMMETRIES
• TRANSNATIONAL CORPORATIONS
• AMERICAN FOOD
• FOOD SYSTEM
• LATIN AMERICAN