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Bovine pepsinogens and pepsins. III. Composition and specificity of the pepsins
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Bovine pepsinogens and pepsins. III. Composition and specificity of the pepsins
Bovine pepsinogens and pepsins. III. Composition and specificity of the pepsins
BK
Beatrice Kassell
Beatrice Kassell
HL
Helga M. Lang
Helga M. Lang
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8 June 1971
journal article
Published by
American Chemical Society (ACS)
in
Biochemistry
Vol. 10
(12)
,
2296-2301
https://doi.org/10.1021/bi00788a018
Abstract
No abstract available
Cited
Cited by 31 articles
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