Molecular Weight of Ovalbumin and of Bovine Serum Albumin in Urea Solution
- 1 October 1955
- journal article
- research article
- Published by Springer Nature in Nature
- Vol. 176 (4485) , 738
- https://doi.org/10.1038/176738a0
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- The Kinetics of Protein Denaturation. IV. The Viscosity and Gelation of Urea Solutions of Ovalbumin1Journal of the American Chemical Society, 1953
- Sulphydryl-Disulphide Relationships in the Induction of Gels in Proteins by UreaNature, 1951