Beitrag zur Methodik der Planimetrie von Fleischanschnitten des Schlachtkörpers
- 12 January 1958
- journal article
- Published by Wiley in Zeitschrift für Tierzüchtung und Züchtungsbiologie
- Vol. 71 (3) , 243-246
- https://doi.org/10.1111/j.1439-0388.1958.tb01063.x
Abstract
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This publication has 1 reference indexed in Scilit:
- Loin Area at Tenth and Last Rib as Related to Leanness of Pork CarcassesJournal of Animal Science, 1955