Effects of temperature and light on the lipids of Sphagnum magellanicum
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 26 (8) , 2213-2221
- https://doi.org/10.1016/s0031-9422(00)84686-5
Abstract
No abstract availableKeywords
This publication has 27 references indexed in Scilit:
- Polar lipid composition of leaves from nine typical alpine speciesPhytochemistry, 1985
- Environmental changes and lipid metabolism of higher plantsPhysiologia Plantarum, 1985
- Lipid composition of tobacco cells cultivated at various temperaturesPhytochemistry, 1983
- Phospholipid composition and fatty acid desaturation in the roots of rye during acclimatization of low temperaturePlanta, 1980
- The effect of fluoride on the growth and fatty acid composition of Sphagnum fimbriatum at two temperaturesPhysiologia Plantarum, 1980
- The Effect of Light Intensity, Day Length, and Temperature on Fatty Acid Synthesis and Desaturation inVicia fabaL.Journal of Experimental Botany, 1980
- Effect of Changed Environmental Conditions on Glycolipids of the Mosses Pleurozium Schreberi and Ceratodon purpureusPhysiologia Plantarum, 1979
- Effect of Light Intensity on Growth, CO2 Fixation, and Chlorophyll and Polar Lipid Production in Germinating Polytrichum commune SporesPhysiologia Plantarum, 1979
- Glycolipid Degradation in Leaves of the Thermophilic Cucumis sativus as Affected by Light and Low‐Temperature TreatmentPhysiologia Plantarum, 1977
- The effect of low temperatures on fatty acid biosynthesis in plantsBiochemical Journal, 1969