Factors affecting magnesium absorption in relation to the aetiology of acute hypomagnesaemia
- 1 April 1967
- journal article
- research article
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 68 (2) , 195-204
- https://doi.org/10.1017/s0021859600016233
Abstract
The absorption of28Mg from the gastro-intestinal tract of sheep has been measured on both hay and spring grass diets, each of which supplied approximately the same amount of magnesium daily. A hypomagnesaemic response to the latter diet was accompanied by a reduction in the efficiency of magnesium absorption and was not merely due to the presence of bound magnesium in spring grass.Keywords
This publication has 22 references indexed in Scilit:
- Isotopic Method for Measurement of Calcium Absorption from the Gastro-intestinal TractBMJ, 1965
- The mineral element content of spring pasture in relation to the occurrence of grass tetany and hypomagnesaemia in dairy cowsThe Journal of Agricultural Science, 1963
- Gastro-intestinal re-entrant cannulae for studies of digestion in sheepAnimal Science, 1962
- Calcium and Magnesium Contents of Various Secretions entering the Digestive Tract of SheepNature, 1961
- Influence of Sodium on the Transport of Magnesium across the Intestinal Wall of the Rat in vitroNature, 1961
- The determination of metals in blood serum by atomic absorption spectroscopy—II: MagnesiumSpectrochimica Acta, 1960
- Magnesium metabolism in the dairy cow. II. Metabolism during the spring grazing seasonThe Journal of Agricultural Science, 1958
- 543. Methods for the growth and enumeration of anaerobic spore-formers from cheese, with observations on the effect of nisinJournal of Dairy Research, 1954
- An Apparatus for the rapid Estimation of Tracer Quantities of Radioactive Isotopes in ExcretaThe British Journal of Radiology, 1952
- The estimation of the bactericidal power of the bloodEpidemiology and Infection, 1938