Effects of Dietary Zeolite and Vitamin A on Tibial Dyschondroplasia in Chickens
Open Access
- 1 January 1988
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 67 (1) , 113-119
- https://doi.org/10.3382/ps.0670113
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Excess Dietary Vitamin A in the Growing Chick: Effect of Fat Source and Vitamin DPoultry Science, 1986
- Shell Quality as Influenced by Zeolite with High Ion-Exchange CapabilityPoultry Science, 1985
- Evaluation of Zeolites in the Diet of Broiler ChickensPoultry Science, 1984
- Studies on the Etiology of Tibial Dyschondroplasia in ChickensJournal of Nutrition, 1984
- The Role of Calcium and Phosphorus in the Etiology of Tibial Dyschondroplasia in Young ChicksJournal of Nutrition, 1983
- A Study of Techniques for Measuring 65Zn Absorption and Biological Half-life in the Chicken ,Poultry Science, 1968