Imaginators at Work
- 1 July 1956
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 32 (7) , 651-653
- https://doi.org/10.1016/s0002-8223(21)16199-1
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- B-Vitamin Retention in Frozen MeatJournal of the American Dietetic Association, 1955
- VITAMIN LOSSES IN DRIP OBTAINED UPON DEFROSTING FROZEN MEATJournal of Food Science, 1951