Corn Distillers’ Dried Grains with Solubles in Poultry Rations
Open Access
- 1 November 1941
- journal article
- Published by Elsevier in Poultry Science
- Vol. 20 (6) , 527-535
- https://doi.org/10.3382/ps.0200527
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- The Use of Distillers’ By-Products in Poultry RationsPoultry Science, 1941
- Waste Problems in the Fermentation IndustryIndustrial & Engineering Chemistry, 1939
- The Nutritive Value of Distillers’ By-ProductsPoultry Science, 1939
- Comparison of Laboratory and Practical Tests for Determining the Nutritive Value of Fish MealsTransactions of the American Fisheries Society, 1934
- A QUANTITATIVE STUDY OF THE DETERMINATION OF THE ANTINEURITIC VITAMIN BJournal of the American Chemical Society, 1931
- QUANTITATIVE DETERMINATION OF VITAMIN G(B2)Journal of the American Chemical Society, 1931
- THE QUANTITATIVE DETERMINATION OF VITAMIN AJournal of the American Chemical Society, 1925