Calcium saccharin acceptability: Effects of concentration order and adaptation on consumption
- 31 May 1970
- journal article
- research article
- Published by Elsevier in Physiology & Behavior
- Vol. 5 (5) , 621-624
- https://doi.org/10.1016/0031-9384(70)90090-9
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Relative acceptability of saccharine solutions as revealed by different methods.Journal of Comparative and Physiological Psychology, 1953
- Sodium sucaryl: a substance which tastes sweet to human subjects but is avoided by rats.Journal of Comparative and Physiological Psychology, 1953
- Salt preference of the rat determined by a single-stimulus method.Journal of Comparative and Physiological Psychology, 1951
- Relative per diem consumption as a measure of preference in the rat.Journal of Comparative and Physiological Psychology, 1948