Changes in osmotic and ionic concentrations of various tissues of the guppy, Poecilia reticulata, with adaptation to sea water, and the effect of dietary trimethylamine on these changes
- 1 January 1980
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part A: Physiology
- Vol. 66 (2) , 189-195
- https://doi.org/10.1016/0300-9629(80)90150-4
Abstract
No abstract availableKeywords
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