Hedonic functions of monosodium glutamate and four basic taste substances used at various concentration levels in single and complex systems.
- 1 January 1984
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 48 (4) , 1077-1081
- https://doi.org/10.1271/bbb1961.48.1077
Abstract
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