Fatty Acid Composition of the Monoglycerides from Lipolyzed Milk Fat
Open Access
- 1 December 1960
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 43 (12) , 1758-1761
- https://doi.org/10.3168/jds.s0022-0302(60)90411-2
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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- Estimation of the Monoglyceride Content of MilkJournal of Dairy Science, 1959
- Separation and determination of mono-, Di-, and triglycerides in monoglyceride concentratesJournal of Oil & Fat Industries, 1958
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- A Rapid Silica Gel Method for Measuring Total Free Fatty Acids in MilkJournal of Dairy Science, 1956
- On the Mechanism of the Hydrolysis of Glycerides by Pancreatic Lipase.Acta Chemica Scandinavica, 1953