TEN YEARS OF GROWING EXCISED TOMATO ROOTS
- 1 July 1943
- journal article
- research article
- Published by Springer Nature in Nature
- Vol. 152 (3848) , 125-126
- https://doi.org/10.1038/152125a0
Abstract
No abstract availableThis publication has 28 references indexed in Scilit:
- Further Evidence on the Significance of Glycine, Pyridoxine and Nicotinic Acid in the Nutrition of Excised Tomato RootsAmerican Journal of Botany, 1943
- Specificity of Pyridoxine for Excised Tomato RootsAmerican Journal of Botany, 1942
- Growth of Excised Roots and Heterosis in TomatoAmerican Journal of Botany, 1941
- Vitamin B 6 , Nicotinic Acid, Pyridine, Glycine and Thiamin in the Nutrition of Excised Tomato RootsAmerican Journal of Botany, 1940
- Growth Factor Requirements of Four Species of Isolated RootsAmerican Journal of Botany, 1939
- A Second Growth Factor for Excised Pea Roots: Nicotinic AcidAmerican Journal of Botany, 1939
- Further Experiments on Excised Tomato RootsAmerican Journal of Botany, 1939
- Thiamin (Vitamin B 1 ) and the Growth of Roots: The Relation of Chemical Structure to Physiological ActivityAmerican Journal of Botany, 1938
- Cultivation of Excised Roots of Dicotyledonous PlantsAmerican Journal of Botany, 1938
- ACCESSORY SALTS IN THE NUTRITION OF EXCISED TOMATO ROOTSPlant Physiology, 1938