THE EFFECT OF SWEATING ON KEEPING QUALITY OF SHELL EGGSa
- 1 May 1955
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 20 (3) , 221-225
- https://doi.org/10.1111/j.1365-2621.1955.tb16830.x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Effect of Drying after Washing on the Incidence of Eggs Infected by Spoilage Micro-OrganismsPoultry Science, 1952
- PRESERVATION OF EGGS: II. SURFACE CONTAMINATION ON EGG-SHELL IN RELATION TO SPOILAGECanadian Journal of Research, 1942