Physiological characteristics and food‐web dynamics of Synechococcus in Lakes Huron and Michigan

• 1 March 1991
• journal article
• research article
• Published by Wiley in Limnology and Oceanography
• Vol. 36  (2) , 219-234
• https://doi.org/10.4319/lo.1991.36.2.0219

Abstract

Keywords

• MIXED LAYER
• FOOD WEB
• PRIMARY PRODUCTION