Relationship Between Lactation Measures of Somatic Cell Concentration and Milk Yield
Open Access
- 1 March 1982
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 65 (3) , 419-425
- https://doi.org/10.3168/jds.s0022-0302(82)82207-8
Abstract
Data were from herds on Dairy Herd Improvement in Wisconsin [USA] which were regularly tested for somatic cells. Lactation cell counts were taken as the average of either actual or natural log of individual tests during the lactation. Lactation milk yield was regressed on somatic cell concentration, among other concomitant variables, for each of the first 4 lactations. The amount of data ranged from 4912 cows in 346 herds for lactation 1 to 1759 cows in 202 herds for lactation 4. Yield loss per unit increase in average loge cell count was 135 .+-. 20 kg in 1st lactation and 270 .+-. 30 kg for all other lactations. These relationships were linear, indicating that loss per unit increase in actual cell count is greatest when cell count is low. Linearity of the regression of yield on average log cell count makes this more desirable than actual cell count as a potential trait for indirect selection for genetic resistance to mastitis. The effect on yield in a given lactation of increased average log cell concentration in the previous lactation was not statistically significant. The magnitude of estimates for carry-over effects were as much as 50% of concurrent effects. The possibility of an important amount of carry-over is suggested.This publication has 10 references indexed in Scilit:
- An Optimum Transformation for Somatic Cell Concentration in MilkJournal of Dairy Science, 1980
- Economic Losses from and the National Research Program on Mastitis in the United StatesJournal of Dairy Science, 1979
- The cell count of milk in relation to milk yieldJournal of Dairy Research, 1978
- Selection of Dairy Cattle for Overall ExcellenceJournal of Dairy Science, 1975
- Relationship of Somatic Cells in Quarter Milk to Type of Bacteria and ProductionJournal of Dairy Science, 1972
- Economic Losses Resulting from Mastitis. A ReviewJournal of Dairy Science, 1970
- Relationship between California Mastitis Test Reaction and Production and Composition of Milk from Opposite QuartersJournal of Dairy Science, 1967
- The effect of bacterial infections of the udder on the yield and composition of cow's milkJournal of Dairy Research, 1966
- The effect of udder infections on the lactation yield of milk and milk solidsJournal of Dairy Research, 1960
- 416. The effect of bacterial infection on the milk yield of the individual quarters of the cow's udderJournal of Dairy Research, 1950