DEVELOPMENTS IN MECHANIZED CHEESEMAKING IN THE UNITED KINGDOM, 1972–1975
- 1 April 1976
- journal article
- Published by Wiley in International Journal of Dairy Technology
- Vol. 29 (2) , 71-85
- https://doi.org/10.1111/j.1471-0307.1976.tb00404.x
Abstract
The period 1972‐75 was one of significant progress in the application of mechanized methods for cheese manufacture. The paper refers to the equipment installed by cheesemakers in the United Kingdom including the ‘CheeseMaker”, ‘Cheddarmaster”, ‘Tebel‐Crockatt’ and ‘Lact‐o‐Matic’ developments.This publication has 4 references indexed in Scilit:
- MODERN CHEESE PACKAGINGInternational Journal of Dairy Technology, 1975
- Zoe a larvae ofPagurus campbelliFilhol, 1885, from Perseverance Harbour, Campbell Island (Decapoda : Paguridae)Journal of the Royal Society of New Zealand, 1971
- CHEESEMAKINGInternational Journal of Dairy Technology, 1971
- Medical Education and DoctrinesScience, 1966