Relationships between cotton leaf‐derived volatiles and growth ofAspergillus flavus
- 1 April 1989
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 66 (4) , 581-585
- https://doi.org/10.1007/bf02885452
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Quantification of volatile terpenes of glanded and glandless Gossypium hirsutum L. cultivars and lines by gas chromatographyJournal of Agricultural and Food Chemistry, 1985
- Novel technique for the analysis of volatiles in aqueous and nonaqueous systemsJournal of Oil & Fat Industries, 1979
- Formation of (E)-hex-2-enal and (Z)-hex-3-en-1-0l by fresh leaves of Brassica oleraceaJournal of Agricultural and Food Chemistry, 1979
- Volatile C6-aldehyde formation via hydroperoxides from C18-unsaturated fatty acids in etiolated alfalfa and cucumber seedlings.Agricultural and Biological Chemistry, 1979
- Distribution of an enzyme system producing cis-3-hexenal and n-hexanal from linolenic and linoleic acids in some plantsPhytochemistry, 1978
- Inhibition of Fungal Growth by Garlic ExtractMycologia, 1975
- Occurrence of Aflatoxins in Cotton Seeds at Harvest in Relation to Location of Growth and Field TemperaturesJournal of Environmental Quality, 1973
- Incorporation of labelled compounds into aflatoxins☆Biochimica et Biophysica Acta (BBA) - General Subjects, 1964