Effects of dietary nucleoside-nucleotide mixture on memory in aged and young memory deficient mice
- 18 October 1996
- journal article
- research article
- Published by Elsevier in Life Sciences
- Vol. 59 (21) , PL325-PL330
- https://doi.org/10.1016/0024-3205(96)00526-7
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Effects of dietary phosphatidylcholine on memory in memory deficient mice with low brain acetylcholine concentrationLife Sciences, 1996
- The role of nucleotides in human nutritionThe Journal of Nutritional Biochemistry, 1995
- Nucleic Acids and/or Their Components: A Possible Role in Immune Function.Journal of Nutritional Science and Vitaminology, 1995
- The Role of Dietary Sources of Nucleotides in Immune Function: A Review ,Journal of Nutrition, 1994
- Extracellular purine nucleosides stimulate cell division and morphogenesis: Pathological and physiological implicationsMedical Hypotheses, 1992
- Age-related changes in learning and memory in the senescence-accelerated mouse (SAM)Physiology & Behavior, 1986