Diferulate cross-links impede the enzymatic degradation of non-lignified maize walls

• 1 June 1998
• journal article
• research article
• Published by Wiley in Journal of the Science of Food and Agriculture
• Vol. 77  (2) , 193-200
• https://doi.org/10.1002/(sici)1097-0010(199806)77:2<193::aid-jsfa25>3.0.co;2-a

Abstract

Keywords

• ZEA MAYS
• GRAMINEAE
• FERULIC ACID
• DIFERULIC ACIDS
• DEHYDRODIFERULIC ACIDS
• XYLAN
• CELL WALL
• DEGRADABILITY
• CELLULASE
• XYLANASE
• FERULOYL ESTERASE