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Enzymatic Evaluation of Processes for Improving Agricultural Wastes for Ruminant Feeds
Home
Publications
Enzymatic Evaluation of Processes for Improving Agricultural Wastes for Ruminant Feeds
Enzymatic Evaluation of Processes for Improving Agricultural Wastes for Ruminant Feeds
JG
Jack Guggolz
Jack Guggolz
RS
R. M. Saunders
R. M. Saunders
GK
G. O. Kohler
G. O. Kohler
TK
T. J. Klopfenstein
T. J. Klopfenstein
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1 July 1971
journal article
Published by
Oxford University Press (OUP)
in
Journal of Animal Science
Vol. 33
(1)
,
167-170
https://doi.org/10.2527/jas1971.331167x
Abstract
A convenient enzymatic procedure has been developed which is designed to predict
in vivo
dry matter digestibility of forages and crop residues. The procedure involves digestion of the forage with a crude cellulose enzyme followed by a protease digestion. The procedure does not require the close proximity of a ruminant animal. Enzymatic solubilization of 29 forages was highly correlated (r=.900) with
in vivo
dry matter digestibility. Correlations were higher within species than among species. The procedure appears to predict dry matter digestibility with sufficient precision to be of use to laboratories with no access to donor ruminant animals. Copyright © 1971. American Society of Animal Science . Copyright 1971 by American Society of Animal Science.
Keywords
COPYRIGHT
MATTER
SOCIETY
SCIENCE
DIGESTIBILITY
ANIMAL
RUMINANT
PROCEDURE
ENZYMATIC
AMERICAN
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