The influence of the ionic strength on enzyme solubilization in water-in-oil microemulsions
- 31 December 1988
- journal article
- research article
- Published by Elsevier in Bioelectrochemistry and Bioenergetics
- Vol. 20 (1-3) , 291-296
- https://doi.org/10.1016/s0302-4598(98)80026-3
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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