Effect of Sorbic Acid on the Thermal Injury of Yeast Cells

• 1 January 1968
• journal article
• Published by Japanese Society for Food Science and Technology in NIPPON SHOKUHIN KOGYO GAKKAISHI
• Vol. 15  (10) , 447-451
• https://doi.org/10.3136/nskkk1962.15.447

Abstract

Keywords

• SORBIC ACID
• THERMAL INJURY
• YEAST CELLS
• EFFECT OF SORBIC